Have you ever wanted to learn how to cook, but not just any food, yummy Italian food?! If so, join us on Thursday, November 13th, during Western’s International Week, for a night of cooking, dining and culture.
The cost will be $10 per person and the lab will be held at Brescia’s Food Lab at 6pm. However, we can only take 25 participants. The registration period for this event will begin on October 22nd at 8am, so be the first to register by emailing us at Ownerfirstname.lastname@example.org.
Hopefully you will be able to make it to this tasty event! Ciao!